10 March 2011

Food on a stick

Ok, Fat Tuesday is over.  Time to put the Mardi Gras beads away and start hauling out four leaf clovers and St Patrick's Day decorations.  Is it just me or does it seem that Hallmark has taken over the calendar?

I mentioned last week it is rodeo time down here.  It is actually an odd time of the year for us down here.  Lots to do.  Mardi Gras in Galveston, Houston Livestock Show & Rodeo, the Azalea Trail, Austin SXSW.  So much to see, so much do, so little time 

As with most state fairs and rodeos, one of the big draws is the food.  Things you would never consider eating all year (even drunk) are fair game.  Turkey legs, funnel cake, cotton candy, kettle corn, corn on the cob, corn dogs, cheesecake on a stick, pizza on a stick, all the normal food groups.  Of course, your traditional deep fried favorites:  fried twinkies, fried oreos, fried ice cream, fried Dr Pepper, fried beer, fried butter, chicken fried bacon, fried moon pies, fried pickles.  This year we have chocolate covered pickles and meat sundaes. 
Chocolate Pickle
5 lb meatball sandwich

Pizza on a Stick

Meat sundae

Remember, if it comes covered in chocolate or served on a stick, the calories don't count.

2 comments:

terri said...

Meat sundaes??? I live in the state that's famous for its fair with weird foods on a stick and such, but that is the weirdest!

I do love fried pickles though. Just discovered them last year at our state fair!

Rock Chef said...

I just had food on a stick.

There is a charity cake sale on down stairs from where I work, so I had marshmallows and mini-doughnuts on a stick dipped in a chocolate fountain.

Giving to charity never tasted so good!